Stir Fried Vegetables
2 tablespoons olive oil or peanut oil
a variety of vegetables, such as garlic, onions, potatoes, carrots,
broccoli, peppers, zucchini, bok choy, asparagus, beans, mushrooms,
greens...
2-3 tablespoons sauce or marinade, such as peanut sauce, Chinese
Marinade, Teriyaki...
Prepard vegetables by slicing into even shapes. Heat oil in a wok or
saute pan. Add vegetable slices and cook and stir several minutes on
high heat to your desired doneness. Add sauce, stir, and serve.
Chinese Television Show Recipes Vegetable Dishes Vegetarian |
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