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Italy |
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Everyday
Italian: 125 Simple and Delicious Recipes (Hardcover)
by Giada De Laurentiis
Book Description
In her hit Food Network show
Everyday Italian, Giada De Laurentiis shows you how to cook
delicious, beautiful food in a flash. And here, in her
long-awaited first book, she does the same—helps you put a
fabulous dinner on the table tonight, for friends or just for
the kids, with a minimum of fuss and a maximum of flavor. She
makes it all look easy, because it is.
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Everyday Italian is true to its
title: the fresh, simple recipes are incredibly quick and
accessible, and also utterly mouth-watering—perfect for everyday
cooking. And the book is focused on the real-life considerations
of what you actually have in your refrigerator and pantry (no
mail-order ingredients here) and what you’re in the mood
for—whether a simply sauced pasta or a hearty family-friendly
roast, these great recipes cover every contingency. So, for
example, you’ll find dishes that you can make solely from pantry
ingredients, or those that transform lowly leftovers into
exquisite entrées (including brilliant ideas for leftover
pasta), and those that satisfy your yearning to have something
sweet baking in the oven. There are 7 ways to make red sauce
more interesting, 6 different preparations of the classic
cutlet, 5 perfect pestos, 4 creative uses for prosciutto, 3
variations on basic polenta, 2 great steaks, and 1 sublime
chocolate tiramisù—plus 100 other recipes that turn everyday
ingredients into speedy but special dinners.
What’s more, Everyday Italian is
organized according to what type of food you want
tonight—whether a soul-warming stew for Sunday supper, a quick
sauté for a weeknight, or a baked pasta for potluck. |
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categories will help you figure out what to cook in an instant, with
such choices as fresh-from-the-pantry appetizers, sauceless pastas,
everyday roasts, and stuffed vegetables—whatever you’re in the mood for,
you’ll be able to find a simple, delicious recipe for it here. That’s
the beauty of Italian home cooking, and that’s what Giada De Laurentiis
offers here—the essential recipes to make a great Italian dinner.
Tonight. |
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